Positions Available

Part-time Chef de Partie

• Typical Shifts - Tues - Friday - Sunday 
• One weekend day off every week.
• 20 Hours per week
• It’s Hospo so some flexibility will be needed.

Small crew with big ambitions. Come and have some fun!

​Required work: lots of prep, pizza, pasta and more. Up your skills with our sous and head Chefs. Andrew and Zing are bloody good chefs.

You must be a NZ resident or have the correct work visa.

Send your CV : [email protected]